Tuesday, March 15, 2016

El Toro Cheese Dip


El Toro cheese dip was a favorite in Florence, Alabama. It's great with a big basket of tortilla chips or french fries.

Ingredients
1/4 tsp paprika
1/4 tsp garlic powder
1/4 tsp dried minced onion
1/2 tsp chili powder
1/2 tsp red/cayenne pepper
3/4 tsp cumin
1 lb White American cheese
1 cup milk
1 pitcher sangria or margaritas ;)

Microwave Directions
Melt cheese in a large microwave-safe bowl
Mix dry spices into melted cheese
Heat milk, slowly stir into melted cheese, reheating cheese as needed

Crockpot is slower, but can just dump and stir occasionally.

Serve promptly!

6 comments:

  1. Pleeeeeze find me the garlicky quacomole dip?

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  2. It's American Cheese not Velveeta.

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  3. It is definitely White American Cheese, NOT VELVEETA! I worked there as a waiter in 1981-82, and watched this being made.

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  4. Boars Head American Cheese!

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  5. That’s Boars Head White American Cheese!

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